ham dinner side dishes food network

ham dinner side dishes food network

When it comes to making a delicious ham dinner, you need more than just the main course. Side dishes can add flavor and texture to your meal, and they can also bring balance to a meal that’s heavy on savory flavors. Here are some of our favorite ham dinner side dishes that will make your meal unforgettable.

Roasted Potatoes

Roasted Potatoes

Roasted potatoes are the perfect side dish for a ham dinner. They’re simple to make, and they pair perfectly with the salty, savory flavors of ham. Start by preheating your oven to 400 degrees Fahrenheit. Cut potatoes into cubes and toss them in oil, salt, and pepper. Spread them on a baking sheet and bake for 30 minutes, or until golden brown. You can also add herbs, garlic, or other seasonings for extra flavor.

Green Beans

Green Beans

Green beans are a classic side dish for a ham dinner. To make them, start by trimming the ends off the beans. Boil them for 3-4 minutes in salted water, then strain them and set aside. In a separate pan, melt butter and add garlic, salt, and pepper. Sauté for a few minutes, then add the green beans. Cook for another 3-4 minutes, stirring occasionally. Serve with your favorite ham dinner.

Mashed Potatoes

Mashed Potatoes

Mashed potatoes are a comforting side dish that pairs perfectly with ham. Start by peeling and cubing potatoes. Boil them in salted water until they’re tender, then mash them with a potato masher or electric mixer. Add butter, milk, and seasonings to taste. Serve warm with your favorite ham dinner.

Cornbread

Cornbread

Cornbread is a great side dish for a ham dinner. Start by preheating your oven to 375 degrees Fahrenheit. In a large bowl, mix together cornmeal, sugar, salt, and baking powder. In a separate bowl, mix together melted butter, eggs, and milk. Add the wet ingredients to the dry ingredients and mix until combined. Pour the batter into a greased baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Serve warm with your favorite ham dinner.

Baked Apples

Baked Apples

Baked apples are a sweet side dish that pairs well with ham. Start by preheating your oven to 350 degrees Fahrenheit. Core the apples and place them in a baking dish. Fill the centers with a mixture of butter, brown sugar, cinnamon, and nutmeg. Bake for 25-30 minutes, or until the apples are tender. Serve warm with your favorite ham dinner.

Frequently Asked Questions

Frequently Asked Questions

What are some other side dishes for a ham dinner?

Other side dishes that pair well with ham dinner include roasted vegetables, roasted asparagus, sautéed spinach, and sautéed mushrooms.

Can I make the side dishes ahead of time?

Yes, many side dishes can be made ahead of time and reheated before serving. Roasted potatoes, green beans, mashed potatoes, cornbread, and baked apples can all be made ahead of time.

Are there any vegetarian side dishes I can serve with ham dinner?

Yes, there are many vegetarian side dishes that pair well with ham dinner. Some examples include roasted vegetables, sautéed spinach, roasted asparagus, sautéed mushrooms, and cornbread.

What can I do with leftover ham?

Leftover ham can be used to make sandwiches, soups, salads, casseroles, and more. It can also be frozen for up to six months.

What is the best way to cook ham?

The best way to cook ham depends on the type of ham you are using. For a pre-cooked ham, the best way to cook it is to heat it in the oven. For an uncooked ham, the best way to cook it is to bake it in the oven.

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